I made a schoolgirl error with my pork chops. My mum always told me to read the recipe ALL THE WAY THROUGH before starting. And if I had done that at 7pm I’d have seen it took 3 hours to cook and therefore I’d be in bed before it was finished. So I might never have started! Grr. So anyhow, they are in the oven and I’ve had watermelon and feta salad for my din dins instead. Now that was all very nice and all, but it sure aint no pork chops!
I usually go to bed about 9.30 so I’m watching a movie so I can stay awake to get my chops out of the oven. Klondike Annie with Mae West. OMG she is just so fantastic. I was just thinking that watermelon and feta is no dinner for a buxom girl like I, and now here is Mae, in all her pneumatic splendour making men fall at her feet. Awesome. I bet she’d prefer a pork chop to a piece of watermelon. Ha ha, that big lug Victor McLaglen has just clocked her. Maybe a big old bruiser like that is what I need to make me feel like less of a biffer.
I’ve looked up Mae’s vital statistics. We are the same on the bust and hips but I’d need a Merry Widow corset on the tightest lacings to get anywhere near her waist.
Stop press: out of the oven. Looks and smells delicious. Stole a couple of potatoes off the top and they were soft and salty and yummy. The pancetta melts in the mouth. I am HAVING a pork chop for my lunch tomorrow for sure.
Anyhow, as Mae would say, “Turn back the sheets, I’m heading for the arms of Morpheus”.
Recipe from: Cooking Price-Wise